The Most Expensive Dessert In The World
$25,000 Dessert Anyone? … Anyone?
Stephen Bruce, owner of Serendipity 3, partnered with luxury jeweler Euphoria New York to create the “Frrozen Haute Chocolate,” a blend of 28 cocoas, including 14 of the most expensive and exotic from around the globe. The dessert, spelled with two Rs, is infused with 5 grams (0.2 ounces) of edible 23-karat gold and served in a goblet lined with edible gold. At the base of the goblet is an 18-karat gold bracelet with 1 carat of white diamonds.
Four years ago, Bruce unveiled a $1,000 ice cream sundae called Golden Opulence, a staple on his menu and a favorite with rock stars, socialites and other celebrities. Both desserts are sold only with advance orders. Bruce said he has received inquiries about his latest creation, mostly from Europeans planning to visit New York.